Iran (Islamic Republic of) vs Net Food Importing Developing Countries (NFIDCs): All Crops — Crop residues (N content)

Iran (Islamic Republic of)
379.43 million kg
in 2050
Net Food Importing Developing Countries (NFIDCs)
5.77 billion kg
in 2050
Iran (Islamic Republic of) rank
5th
Net Food Importing Developing Countries (NFIDCs) rank
7th

All Crops — Crop residues (N content) over time

  • Iran (Islamic Republic of)
  • Net Food Importing Developing Countries (NFIDCs)
02.0B4.0B6.0B196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 5.77 billion kg against 379.43 million kg in Iran (Islamic Republic of), a difference of 5.39 billion kg.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 15.2 times Iran (Islamic Republic of)'s.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Iran (Islamic Republic of) ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 20 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Iran (Islamic Republic of) Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 90.23 million kg 1.43 billion kg 1.34 billion kg Net Food Importing Developing Countries (NFIDCs)
1970s 121.94 million kg 1.65 billion kg 1.53 billion kg Net Food Importing Developing Countries (NFIDCs)
1980s 165.77 million kg 1.98 billion kg 1.81 billion kg Net Food Importing Developing Countries (NFIDCs)
1990s 227.66 million kg 2.40 billion kg 2.17 billion kg Net Food Importing Developing Countries (NFIDCs)
2000s 258.62 million kg 3.15 billion kg 2.89 billion kg Net Food Importing Developing Countries (NFIDCs)
2010s 254.79 million kg 4.05 billion kg 3.80 billion kg Net Food Importing Developing Countries (NFIDCs)
2020s 276.25 million kg 4.47 billion kg 4.19 billion kg Net Food Importing Developing Countries (NFIDCs)
2030s 355.14 million kg 4.63 billion kg 4.28 billion kg Net Food Importing Developing Countries (NFIDCs)
2050s 379.43 million kg 5.77 billion kg 5.39 billion kg Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Iran (Islamic Republic of) or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 5.77 billion kg against 379.43 million kg in Iran (Islamic Republic of) as of 2050.
What is the difference in all crops — crop residues between Iran (Islamic Republic of) and Net Food Importing Developing Countries (NFIDCs)?
5.39 billion kg, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and Net Food Importing Developing Countries (NFIDCs)?
65 years are reported by both, from 1961 to 2050.
How do Iran (Islamic Republic of) and Net Food Importing Developing Countries (NFIDCs) rank globally for all crops — crop residues?
Iran (Islamic Republic of) ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs Net Food Importing Developing Countries (NFIDCs): All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-n-content-fao-tier-1/iran-islamic-republic-of/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
All Crops — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).