Belgium vs Japan: All Crops — Crop residues (N content) — UNFCCC

Belgium
189.30 million kg
in 2020
Japan
116.39 million kg
in 2020
Belgium rank
16th
Japan rank
19th

All Crops — Crop residues (N content) — UNFCCC over time

  • Belgium
  • Japan
050.0M100.0M150.0M200.0M199020052020

How they compare

Belgium currently reports 189.30 million kg against 116.39 million kg in Japan, a difference of 72.92 million kg.

That makes Belgium's figure about 1.6 times Japan's.

Across all 21 years both countries report, Belgium has been ahead every year.

Belgium ranks 16th and Japan ranks 19th of 41 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Japan Difference Ahead
2000s 204.99 million kg 146.02 million kg 58.97 million kg Belgium
2010s 192.79 million kg 122.37 million kg 70.42 million kg Belgium
2020s 189.30 million kg 116.39 million kg 72.92 million kg Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues (n content) — unfccc, Belgium or Japan?
Belgium, at 189.30 million kg against 116.39 million kg in Japan as of 2020.
What is the difference in all crops — crop residues (n content) — unfccc between Belgium and Japan?
72.92 million kg, with Belgium ahead.
How many years of comparable data are there for Belgium and Japan?
21 years are reported by both, from 2000 to 2020.
How do Belgium and Japan rank globally for all crops — crop residues (n content) — unfccc?
Belgium ranks 16th and Japan ranks 19th of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Japan: All Crops — Crop residues (N content) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-n-content-unfccc/belgium/japan/

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About this data

Indicator
All Crops — Crop residues (N content) — UNFCCC
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,265 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).