Canada vs France: All Crops — Crop residues (N content) — UNFCCC
All Crops — Crop residues (N content) — UNFCCC over time
- Canada
- France
How they compare
Canada currently reports 1.57 billion kg against 854.15 million kg in France, a difference of 713.25 million kg.
That makes Canada's figure about 1.8 times France's.
The two have swapped places 4 times across 31 shared years of data; in 1990 it was Canada ahead.
Canada ranks 3rd and France ranks 4th of 41 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 981.30 million kg | 934.52 million kg | 46.79 million kg | Canada |
| 2000s | 1.04 billion kg | 986.00 million kg | 53.61 million kg | Canada |
| 2010s | 1.40 billion kg | 953.46 million kg | 442.10 million kg | Canada |
| 2020s | 1.57 billion kg | 854.15 million kg | 713.25 million kg | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues (n content) — unfccc, Canada or France?
- Canada, at 1.57 billion kg against 854.15 million kg in France as of 2020.
- What is the difference in all crops — crop residues (n content) — unfccc between Canada and France?
- 713.25 million kg, with Canada ahead.
- How many years of comparable data are there for Canada and France?
- 31 years are reported by both, from 1990 to 2020.
- How do Canada and France rank globally for all crops — crop residues (n content) — unfccc?
- Canada ranks 3rd and France ranks 4th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).