All Crops — Crop residues (N content) — UNFCCC in Canada
Canada: All Crops — Crop residues (N content) — UNFCCC was 1.57 billion kg in 2020. ▲ Rising
All Crops — Crop residues (N content) — UNFCCC in Canada, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Canada recorded 1.57 billion kg for all crops — crop residues (n content) — unfccc in 2020. That is the highest value across all 31 years on record.
Compared with earlier readings it is up 4.2% on the previous year and up 35.1% over ten years.
Over the whole period, all crops — crop residues (n content) — unfccc in Canada peaked at 1.57 billion kg in 2020 and was at its lowest, 703.71 million kg, in 2002.
That places Canada 3rd out of 42 countries with data for 2020, putting it in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 981.30 million kg | 869.60 million kg | 1.11 billion kg | 10 |
| 2000s | 1.04 billion kg | 703.71 million kg | 1.27 billion kg | 10 |
| 2010s | 1.40 billion kg | 1.16 billion kg | 1.56 billion kg | 10 |
| 2020s | 1.57 billion kg | 1.57 billion kg | 1.57 billion kg | 1 |
Countries ranked near Canada
More climate change data for Canada
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 44,359 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 9,631 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 34,728 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 36.34 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 1,240 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 17,229 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 16,823 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 406.39 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 63.48 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 14.51 kt (2050)
Frequently asked questions
- What is all crops — crop residues (n content) — unfccc in Canada?
- All crops — crop residues (n content) — unfccc in Canada was 1.57 billion kg in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues (n content) — unfccc recorded in Canada?
- The highest recorded value was 1.57 billion kg in 2020.
- What is the lowest all crops — crop residues (n content) — unfccc recorded in Canada?
- The lowest recorded value was 703.71 million kg in 2002.
- How does Canada rank for all crops — crop residues (n content) — unfccc?
- Canada ranks 3rd out of 42 countries with data for 2020.
- Is all crops — crop residues (n content) — unfccc rising or falling in Canada?
- Over the last ten years it is up 35.1%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (N content) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).