Czechia vs Spain: All Crops — Crop residues (N content) — UNFCCC
All Crops — Crop residues (N content) — UNFCCC over time
- Czechia
- Spain
How they compare
Czechia currently reports 195.13 million kg against 168.22 million kg in Spain, a difference of 26.91 million kg.
That makes Czechia's figure about 1.2 times Spain's.
The two have swapped places 6 times across 28 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 15th and Spain ranks 18th of 41 countries.
Across the 4 decades both report, Czechia averaged higher in 2 and Spain in 2.
Head to head by decade
| Decade | Czechia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 183.47 million kg | 113.02 million kg | 70.46 million kg | Czechia |
| 2000s | 144.39 million kg | 166.71 million kg | 22.32 million kg | Spain |
| 2010s | 154.92 million kg | 171.60 million kg | 16.67 million kg | Spain |
| 2020s | 195.13 million kg | 168.22 million kg | 26.91 million kg | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues (n content) — unfccc, Czechia or Spain?
- Czechia, at 195.13 million kg against 168.22 million kg in Spain as of 2020.
- What is the difference in all crops — crop residues (n content) — unfccc between Czechia and Spain?
- 26.91 million kg, with Czechia ahead.
- How many years of comparable data are there for Czechia and Spain?
- 28 years are reported by both, from 1993 to 2020.
- How do Czechia and Spain rank globally for all crops — crop residues (n content) — unfccc?
- Czechia ranks 15th and Spain ranks 18th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).