Malta vs Norway: All Crops — Crop residues (N content) — UNFCCC

Malta
807,634 kg
in 2020
Norway
15.61 million kg
in 2020
Malta rank
37th
Norway rank
34th

All Crops — Crop residues (N content) — UNFCCC over time

  • Malta
  • Norway
05.0M10.0M15.0M20.0M25.0M199020052020

How they compare

Norway currently reports 15.61 million kg against 807,634 kg in Malta, a difference of 14.80 million kg.

That makes Norway's figure about 19.3 times Malta's.

Across all 31 years both countries report, Norway has been ahead every year.

Malta ranks 37th and Norway ranks 34th of 41 countries.

Norway has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Malta Norway Difference Ahead
1990s 766,866 kg 20.63 million kg 19.86 million kg Norway
2000s 753,823 kg 14.58 million kg 13.83 million kg Norway
2010s 794,811 kg 13.78 million kg 12.99 million kg Norway
2020s 807,634 kg 15.61 million kg 14.80 million kg Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues (n content) — unfccc, Malta or Norway?
Norway, at 15.61 million kg against 807,634 kg in Malta as of 2020.
What is the difference in all crops — crop residues (n content) — unfccc between Malta and Norway?
14.80 million kg, with Norway ahead.
How many years of comparable data are there for Malta and Norway?
31 years are reported by both, from 1990 to 2020.
How do Malta and Norway rank globally for all crops — crop residues (n content) — unfccc?
Malta ranks 37th and Norway ranks 34th of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Norway: All Crops — Crop residues (N content) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-n-content-unfccc/malta/norway/

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About this data

Indicator
All Crops — Crop residues (N content) — UNFCCC
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,265 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).