All Crops — Crop residues (N content) — UNFCCC in Norway

Norway: All Crops — Crop residues (N content) — UNFCCC was 15.61 million kg in 2020. ▼ Falling

Latest (2020)
15.61 million kg
Change on year
down 3.7%
World rank
35th
of 42 countries
All-time high
22.57 million kg
in 1993
All-time low
10.15 million kg
in 2018
Years of data
31
1990–2020

All Crops — Crop residues (N content) — UNFCCC in Norway, 1990–2020

05.0M10.0M15.0M20.0M25.0M1990200520201990: 22.4M kg1991: 21.4M kg1992: 19.0M kg1993: 22.6M kg1994: 20.9M kg1995: 20.3M kg1996: 21.1M kg1997: 20.1M kg1998: 20.1M kg1999: 18.4M kg2000: 18.7M kg2001: 17.9M kg2002: 15.2M kg2003: 14.7M kg2004: 15.4M kg2005: 13.5M kg2006: 12.7M kg2007: 12.4M kg2008: 13.3M kg2009: 12.0M kg2010: 12.3M kg2011: 11.0M kg2012: 12.5M kg2013: 12.9M kg2014: 15.4M kg2015: 16.4M kg2016: 15.8M kg2017: 15.3M kg2018: 10.1M kg2019: 16.2M kg2020: 15.6M kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for all crops — crop residues (n content) — unfccc in Norway is 15.61 million kg, measured in 2020.

The figure is down 3.7% on the previous year and up 26.9% over ten years.

Over the whole period, all crops — crop residues (n content) — unfccc in Norway peaked at 22.57 million kg in 1993 and was at its lowest, 10.15 million kg, in 2018.

Norway ranks 35th of 42 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 20.63 million kg 18.42 million kg 22.57 million kg 10
2000s 14.58 million kg 12.04 million kg 18.66 million kg 10
2010s 13.78 million kg 10.15 million kg 16.38 million kg 10
2020s 15.61 million kg 15.61 million kg 15.61 million kg 1

Countries ranked near Norway

  1. 32 Switzerland 37.89 million kg compare
  2. 33 Latvia 36.35 million kg compare
  3. 34 Estonia 33.50 million kg compare
  4. 36 Slovenia 8.18 million kg compare
  5. 37 Luxembourg 1.73 million kg compare
  6. 38 Malta 807,634 kg compare

See the full ranking of 43 places →

More climate change data for Norway

All data for Norway →

Frequently asked questions

What is all crops — crop residues (n content) — unfccc in Norway?
All crops — crop residues (n content) — unfccc in Norway was 15.61 million kg in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues (n content) — unfccc recorded in Norway?
The highest recorded value was 22.57 million kg in 1993.
What is the lowest all crops — crop residues (n content) — unfccc recorded in Norway?
The lowest recorded value was 10.15 million kg in 2018.
How does Norway rank for all crops — crop residues (n content) — unfccc?
Norway ranks 35th out of 42 countries with data for 2020.
Is all crops — crop residues (n content) — unfccc rising or falling in Norway?
Over the last ten years it is up 26.9%. The long-run trend across the full record is falling.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (N content) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
All Crops — Crop residues (N content) — UNFCCC
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,265 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).