Romania vs Yugoslav SFR: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Romania
- Yugoslav SFR
How they compare
Romania currently reports 10 kt against 9.97 kt in Yugoslav SFR, a difference of 0.03 kt.
Across all 31 years both countries report, Romania has been ahead every year.
Romania ranks 61st and Yugoslav SFR ranks 63rd of 183 countries.
Romania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Romania | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17.27 kt | 10.4 kt | 6.87 kt | Romania |
| 1970s | 17.76 kt | 10.35 kt | 7.41 kt | Romania |
| 1980s | 20.08 kt | 10.21 kt | 9.87 kt | Romania |
| 1990s | 17.84 kt | 10.05 kt | 7.79 kt | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Romania or Yugoslav SFR?
- Romania, at 10 kt against 9.97 kt in Yugoslav SFR as of 2050.
- What is the difference in all crops — crops total between Romania and Yugoslav SFR?
- 0.03 kt, with Romania ahead.
- How many years of comparable data are there for Romania and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Romania and Yugoslav SFR rank globally for all crops — crops total?
- Romania ranks 61st and Yugoslav SFR ranks 63rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).