China vs OECD: All Crops — Crops total (Emissions N2O)

China
757 kt
in 2050
OECD
842.7 kt
in 2050
China rank
2nd
OECD rank
1st

All Crops — Crops total (Emissions N2O) over time

  • China
  • OECD
0200400600800196120052050

How they compare

OECD currently reports 842.7 kt against 757 kt in China, a difference of 85.7 kt.

That makes OECD's figure about 1.1 times China's.

Across all 65 years both countries report, OECD has been ahead every year.

China ranks 2nd and OECD ranks 1st of 199 countries.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade China OECD Difference Ahead
1960s 83.35 kt 366.09 kt 282.74 kt OECD
1970s 180.83 kt 589.67 kt 408.85 kt OECD
1980s 386.51 kt 733.32 kt 346.81 kt OECD
1990s 547.55 kt 758.08 kt 210.54 kt OECD
2000s 642.95 kt 767.45 kt 124.5 kt OECD
2010s 746.57 kt 828.35 kt 81.78 kt OECD
2020s 656.34 kt 833.56 kt 177.22 kt OECD
2030s 739.13 kt 802.75 kt 63.62 kt OECD
2050s 757 kt 842.7 kt 85.7 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total, China or OECD?
OECD, at 842.7 kt against 757 kt in China as of 2050.
What is the difference in all crops — crops total between China and OECD?
85.7 kt, with OECD ahead.
How many years of comparable data are there for China and OECD?
65 years are reported by both, from 1961 to 2050.
How do China and OECD rank globally for all crops — crops total?
China ranks 2nd and OECD ranks 1st of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs OECD: All Crops — Crops total. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-n2o-fao-tier-1/china/oecd/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).