OECD vs Türkiye: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- OECD
- Türkiye
How they compare
OECD currently reports 842.7 kt against 45.52 kt in Türkiye, a difference of 797.18 kt.
That makes OECD's figure about 18.5 times Türkiye's.
Across all 65 years both countries report, OECD has been ahead every year.
OECD ranks 1st and Türkiye ranks 4th of 199 countries.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | OECD | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 366.09 kt | 6.84 kt | 359.25 kt | OECD |
| 1970s | 589.67 kt | 16.31 kt | 573.36 kt | OECD |
| 1980s | 733.32 kt | 27.47 kt | 705.86 kt | OECD |
| 1990s | 758.08 kt | 33.24 kt | 724.84 kt | OECD |
| 2000s | 767.45 kt | 35.84 kt | 731.61 kt | OECD |
| 2010s | 828.35 kt | 41 kt | 787.35 kt | OECD |
| 2020s | 833.56 kt | 47.29 kt | 786.27 kt | OECD |
| 2030s | 802.75 kt | 41.72 kt | 761.04 kt | OECD |
| 2050s | 842.7 kt | 45.52 kt | 797.18 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, OECD or Türkiye?
- OECD, at 842.7 kt against 45.52 kt in Türkiye as of 2050.
- What is the difference in all crops — crops total between OECD and Türkiye?
- 797.18 kt, with OECD ahead.
- How many years of comparable data are there for OECD and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do OECD and Türkiye rank globally for all crops — crops total?
- OECD ranks 1st and Türkiye ranks 4th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).