Belgium vs Oman: All sectors with LULUCF — Emissions (CO2)
All sectors with LULUCF — Emissions (CO2) over time
- Belgium
- Oman
How they compare
Belgium currently reports 92,955 kt against 88,200 kt in Oman, a difference of 4,755 kt.
That makes Belgium's figure about 1.1 times Oman's.
Across all 24 years both countries report, Belgium has been ahead every year.
Belgium ranks 55th and Oman ranks 57th of 257 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Oman | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 110,714 kt | 34,619 kt | 76,095 kt | Belgium |
| 2010s | 103,496 kt | 70,792 kt | 32,704 kt | Belgium |
| 2020s | 97,857 kt | 83,550 kt | 14,307 kt | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Belgium or Oman?
- Belgium, at 92,955 kt against 88,200 kt in Oman as of 2023.
- What is the difference in all sectors with lulucf — emissions between Belgium and Oman?
- 4,755 kt, with Belgium ahead.
- How many years of comparable data are there for Belgium and Oman?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Oman rank globally for all sectors with lulucf — emissions?
- Belgium ranks 55th and Oman ranks 57th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf