Democratic Republic of the Congo vs Germany: All sectors with LULUCF — Emissions
All sectors with LULUCF — Emissions over time
- Democratic Republic of the Congo
- Germany
How they compare
Germany currently reports 608,491 kt against 159,565 kt in Democratic Republic of the Congo, a difference of 448,926 kt.
That makes Germany's figure about 3.8 times Democratic Republic of the Congo's.
Across all 34 years both countries report, Germany has been ahead every year.
Democratic Republic of the Congo ranks 8th and Germany ranks 11th of 22 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 372,877 kt | 880,747 kt | 507,870 kt | Germany |
| 2000s | 372,014 kt | 825,706 kt | 453,692 kt | Germany |
| 2010s | 377,523 kt | 748,364 kt | 370,841 kt | Germany |
| 2020s | 159,413 kt | 658,350 kt | 498,937 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Democratic Republic of the Congo or Germany?
- Germany, at 608,491 kt against 159,565 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in all sectors with lulucf — emissions between Democratic Republic of the Congo and Germany?
- 448,926 kt, with Germany ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Germany?
- 34 years are reported by both, from 1990 to 2023.
- How do Democratic Republic of the Congo and Germany rank globally for all sectors with lulucf — emissions?
- Democratic Republic of the Congo ranks 8th and Germany ranks 11th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf