Faroe Islands vs Saint Kitts and Nevis: All sectors with LULUCF — Emissions (CO2)
All sectors with LULUCF — Emissions (CO2) over time
- Faroe Islands
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 238.4 kt against 236.34 kt in Faroe Islands, a difference of 2.06 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Faroe Islands ahead.
Faroe Islands ranks 205th and Saint Kitts and Nevis ranks 204th of 257 countries.
Faroe Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Faroe Islands | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 236.29 kt | 127.31 kt | 108.98 kt | Faroe Islands |
| 2000s | 236.29 kt | 201.56 kt | 34.73 kt | Faroe Islands |
| 2010s | 236.24 kt | 234.44 kt | 1.8 kt | Faroe Islands |
| 2020s | 236.34 kt | 234.89 kt | 1.45 kt | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Faroe Islands or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 238.4 kt against 236.34 kt in Faroe Islands as of 2023.
- What is the difference in all sectors with lulucf — emissions between Faroe Islands and Saint Kitts and Nevis?
- 2.06 kt, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Faroe Islands and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do Faroe Islands and Saint Kitts and Nevis rank globally for all sectors with lulucf — emissions?
- Faroe Islands ranks 205th and Saint Kitts and Nevis ranks 204th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf