Northern America vs Saudi Arabia: All sectors with LULUCF — Emissions
All sectors with LULUCF — Emissions over time
- Northern America
- Saudi Arabia
How they compare
Northern America currently reports 5.18 million kt against 746,317 kt in Saudi Arabia, a difference of 4.43 million kt.
That makes Northern America's figure about 6.9 times Saudi Arabia's.
Across all 34 years both countries report, Northern America has been ahead every year.
Northern America ranks 6th and Saudi Arabia ranks 9th of 32 groups.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.10 million kt | 285,450 kt | 4.82 million kt | Northern America |
| 2000s | 5.77 million kt | 402,250 kt | 5.37 million kt | Northern America |
| 2010s | 5.23 million kt | 671,480 kt | 4.56 million kt | Northern America |
| 2020s | 5.13 million kt | 708,063 kt | 4.42 million kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Northern America or Saudi Arabia?
- Northern America, at 5.18 million kt against 746,317 kt in Saudi Arabia as of 2023.
- What is the difference in all sectors with lulucf — emissions between Northern America and Saudi Arabia?
- 4.43 million kt, with Northern America ahead.
- How many years of comparable data are there for Northern America and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern America and Saudi Arabia rank globally for all sectors with lulucf — emissions?
- Northern America ranks 6th and Saudi Arabia ranks 9th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf