Northern Europe vs United Arab Emirates: All sectors with LULUCF — Emissions
All sectors with LULUCF — Emissions over time
- Northern Europe
- United Arab Emirates
How they compare
Northern Europe currently reports 608,180 kt against 273,334 kt in United Arab Emirates, a difference of 334,846 kt.
That makes Northern Europe's figure about 2.2 times United Arab Emirates's.
Across all 34 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 23rd and United Arab Emirates ranks 23rd of 32 groups.
Northern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Europe | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 814,093 kt | 69,755 kt | 744,338 kt | Northern Europe |
| 2000s | 825,277 kt | 126,353 kt | 698,924 kt | Northern Europe |
| 2010s | 667,748 kt | 219,195 kt | 448,553 kt | Northern Europe |
| 2020s | 613,052 kt | 257,661 kt | 355,391 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Northern Europe or United Arab Emirates?
- Northern Europe, at 608,180 kt against 273,334 kt in United Arab Emirates as of 2023.
- What is the difference in all sectors with lulucf — emissions between Northern Europe and United Arab Emirates?
- 334,846 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and United Arab Emirates?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern Europe and United Arab Emirates rank globally for all sectors with lulucf — emissions?
- Northern Europe ranks 23rd and United Arab Emirates ranks 23rd of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf