Norway vs Trinidad and Tobago: All sectors with LULUCF — Emissions (CO2)
All sectors with LULUCF — Emissions (CO2) over time
- Norway
- Trinidad and Tobago
How they compare
Norway currently reports 51,567 kt against 46,325 kt in Trinidad and Tobago, a difference of 5,242 kt.
That makes Norway's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Norway ahead.
Norway ranks 77th and Trinidad and Tobago ranks 80th of 257 countries.
Across the 4 decades both report, Norway averaged higher in 2 and Trinidad and Tobago in 2.
Head to head by decade
| Decade | Norway | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29,591 kt | 27,370 kt | 2,221 kt | Norway |
| 2000s | 36,059 kt | 51,242 kt | 15,183 kt | Trinidad and Tobago |
| 2010s | 43,963 kt | 59,428 kt | 15,466 kt | Trinidad and Tobago |
| 2020s | 50,155 kt | 47,475 kt | 2,681 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Norway or Trinidad and Tobago?
- Norway, at 51,567 kt against 46,325 kt in Trinidad and Tobago as of 2023.
- What is the difference in all sectors with lulucf — emissions between Norway and Trinidad and Tobago?
- 5,242 kt, with Norway ahead.
- How many years of comparable data are there for Norway and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Norway and Trinidad and Tobago rank globally for all sectors with lulucf — emissions?
- Norway ranks 77th and Trinidad and Tobago ranks 80th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf