Oman vs United Republic of Tanzania: All sectors with LULUCF — Emissions (CO2)
All sectors with LULUCF — Emissions (CO2) over time
- Oman
- United Republic of Tanzania
How they compare
Oman currently reports 88,200 kt against 79,416 kt in United Republic of Tanzania, a difference of 8,784 kt.
That makes Oman's figure about 1.1 times United Republic of Tanzania's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was United Republic of Tanzania ahead.
Oman ranks 57th and United Republic of Tanzania ranks 60th of 257 countries.
Across the 4 decades both report, Oman averaged higher in 2 and United Republic of Tanzania in 2.
Head to head by decade
| Decade | Oman | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,671 kt | 57,964 kt | 43,294 kt | United Republic of Tanzania |
| 2000s | 34,619 kt | 60,172 kt | 25,553 kt | United Republic of Tanzania |
| 2010s | 70,792 kt | 68,741 kt | 2,051 kt | Oman |
| 2020s | 83,550 kt | 78,581 kt | 4,969 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Oman or United Republic of Tanzania?
- Oman, at 88,200 kt against 79,416 kt in United Republic of Tanzania as of 2023.
- What is the difference in all sectors with lulucf — emissions between Oman and United Republic of Tanzania?
- 8,784 kt, with Oman ahead.
- How many years of comparable data are there for Oman and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Oman and United Republic of Tanzania rank globally for all sectors with lulucf — emissions?
- Oman ranks 57th and United Republic of Tanzania ranks 60th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf