Polynesia vs Turks and Caicos Islands: All sectors with LULUCF — Emissions (CO2)
All sectors with LULUCF — Emissions (CO2) over time
- Polynesia
- Turks and Caicos Islands
How they compare
Polynesia currently reports 563.58 kt against 370.3 kt in Turks and Caicos Islands, a difference of 193.28 kt.
That makes Polynesia's figure about 1.5 times Turks and Caicos Islands's.
Across all 34 years both countries report, Polynesia has been ahead every year.
Polynesia ranks 196th and Turks and Caicos Islands ranks 199th of 257 countries.
Polynesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Polynesia | Turks and Caicos Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 218.41 kt | 73.73 kt | 144.68 kt | Polynesia |
| 2000s | 360.91 kt | 189.3 kt | 171.62 kt | Polynesia |
| 2010s | 494.3 kt | 316.24 kt | 178.07 kt | Polynesia |
| 2020s | 548 kt | 365.04 kt | 182.96 kt | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Polynesia or Turks and Caicos Islands?
- Polynesia, at 563.58 kt against 370.3 kt in Turks and Caicos Islands as of 2023.
- What is the difference in all sectors with lulucf — emissions between Polynesia and Turks and Caicos Islands?
- 193.28 kt, with Polynesia ahead.
- How many years of comparable data are there for Polynesia and Turks and Caicos Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Polynesia and Turks and Caicos Islands rank globally for all sectors with lulucf — emissions?
- Polynesia ranks 196th and Turks and Caicos Islands ranks 199th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf