Saint Pierre and Miquelon vs Tokelau: All sectors with LULUCF — Emissions (CO2)
All sectors with LULUCF — Emissions (CO2) over time
- Saint Pierre and Miquelon
- Tokelau
How they compare
Tokelau currently reports 0.0406 kt against 0 kt in Saint Pierre and Miquelon, a difference of 0.0406 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Tokelau ahead.
Saint Pierre and Miquelon ranks 235th and Tokelau ranks 234th of 257 countries.
Across the 4 decades both report, Saint Pierre and Miquelon averaged higher in 2 and Tokelau in 2.
Head to head by decade
| Decade | Saint Pierre and Miquelon | Tokelau | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0001 kt | 0.0001 kt | Tokelau |
| 2000s | 0 kt | 0.0005 kt | 0.0005 kt | Tokelau |
| 2010s | 2.93 kt | 0.0016 kt | 2.93 kt | Saint Pierre and Miquelon |
| 2020s | 1.83 kt | 0.0406 kt | 1.79 kt | Saint Pierre and Miquelon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Saint Pierre and Miquelon or Tokelau?
- Tokelau, at 0.0406 kt against 0 kt in Saint Pierre and Miquelon as of 2023.
- What is the difference in all sectors with lulucf — emissions between Saint Pierre and Miquelon and Tokelau?
- 0.0406 kt, with Tokelau ahead.
- How many years of comparable data are there for Saint Pierre and Miquelon and Tokelau?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Pierre and Miquelon and Tokelau rank globally for all sectors with lulucf — emissions?
- Saint Pierre and Miquelon ranks 235th and Tokelau ranks 234th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf