Singapore vs Sudan: All sectors with LULUCF — Emissions (CO2)
All sectors with LULUCF — Emissions (CO2) over time
- Singapore
- Sudan
How they compare
Singapore currently reports 70,842 kt against 69,364 kt in Sudan, a difference of 1,478 kt.
The two have swapped places 2 times across 12 shared years of data; in 2012 it was Singapore ahead.
Singapore ranks 65th and Sudan ranks 66th of 257 countries.
Singapore has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Singapore | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 56,976 kt | -3,520 kt | 60,496 kt | Singapore |
| 2020s | 66,646 kt | 44,917 kt | 21,729 kt | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Singapore or Sudan?
- Singapore, at 70,842 kt against 69,364 kt in Sudan as of 2023.
- What is the difference in all sectors with lulucf — emissions between Singapore and Sudan?
- 1,478 kt, with Singapore ahead.
- How many years of comparable data are there for Singapore and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Singapore and Sudan rank globally for all sectors with lulucf — emissions?
- Singapore ranks 65th and Sudan ranks 66th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf