Central African Republic vs Finland: All sectors with LULUCF — Emissions (CO2eq) (AR5)
All sectors with LULUCF — Emissions (CO2eq) (AR5) over time
- Central African Republic
- Finland
How they compare
Finland currently reports 60,701 kt against 59,482 kt in Central African Republic, a difference of 1,219 kt.
The two have swapped places 9 times across 34 shared years of data; in 1990 it was Central African Republic ahead.
Central African Republic ranks 94th and Finland ranks 93rd of 257 countries.
Across the 4 decades both report, Central African Republic averaged higher in 3 and Finland in 1.
Head to head by decade
| Decade | Central African Republic | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 53,697 kt | 49,012 kt | 4,686 kt | Central African Republic |
| 2000s | 61,535 kt | 69,117 kt | 7,582 kt | Finland |
| 2010s | 64,895 kt | 39,508 kt | 25,387 kt | Central African Republic |
| 2020s | 65,918 kt | 61,120 kt | 4,798 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq), Central African Republic or Finland?
- Finland, at 60,701 kt against 59,482 kt in Central African Republic as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) between Central African Republic and Finland?
- 1,219 kt, with Finland ahead.
- How many years of comparable data are there for Central African Republic and Finland?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Finland rank globally for all sectors with lulucf — emissions (co2eq)?
- Central African Republic ranks 94th and Finland ranks 93rd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf