Central African Republic vs Sweden: All sectors with LULUCF — Emissions (CO2eq) (AR5)
All sectors with LULUCF — Emissions (CO2eq) (AR5) over time
- Central African Republic
- Sweden
How they compare
Central African Republic currently reports 59,482 kt against 58,231 kt in Sweden, a difference of 1,251 kt.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Sweden ahead.
Central African Republic ranks 94th and Sweden ranks 95th of 257 countries.
Across the 4 decades both report, Central African Republic averaged higher in 3 and Sweden in 1.
Head to head by decade
| Decade | Central African Republic | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 53,697 kt | 58,470 kt | 4,772 kt | Sweden |
| 2000s | 61,535 kt | 57,083 kt | 4,451 kt | Central African Republic |
| 2010s | 64,895 kt | 45,836 kt | 19,060 kt | Central African Republic |
| 2020s | 65,918 kt | 58,593 kt | 7,325 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq), Central African Republic or Sweden?
- Central African Republic, at 59,482 kt against 58,231 kt in Sweden as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) between Central African Republic and Sweden?
- 1,251 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Sweden?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Sweden rank globally for all sectors with lulucf — emissions (co2eq)?
- Central African Republic ranks 94th and Sweden ranks 95th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf