Cuba vs Syrian Arab Republic: All sectors with LULUCF — Emissions (CO2eq) (AR5)
All sectors with LULUCF — Emissions (CO2eq) (AR5) over time
- Cuba
- Syrian Arab Republic
How they compare
Syrian Arab Republic currently reports 45,606 kt against 43,263 kt in Cuba, a difference of 2,343 kt.
That makes Syrian Arab Republic's figure about 1.1 times Cuba's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Syrian Arab Republic ahead.
Cuba ranks 110th and Syrian Arab Republic ranks 107th of 257 countries.
Syrian Arab Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cuba | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 37,554 kt | 75,828 kt | 38,274 kt | Syrian Arab Republic |
| 2000s | 28,236 kt | 80,011 kt | 51,775 kt | Syrian Arab Republic |
| 2010s | 40,370 kt | 53,855 kt | 13,485 kt | Syrian Arab Republic |
| 2020s | 40,824 kt | 43,619 kt | 2,795 kt | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq), Cuba or Syrian Arab Republic?
- Syrian Arab Republic, at 45,606 kt against 43,263 kt in Cuba as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) between Cuba and Syrian Arab Republic?
- 2,343 kt, with Syrian Arab Republic ahead.
- How many years of comparable data are there for Cuba and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Cuba and Syrian Arab Republic rank globally for all sectors with lulucf — emissions (co2eq)?
- Cuba ranks 110th and Syrian Arab Republic ranks 107th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf