Bermuda vs Holy See: All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Bermuda
- Holy See
How they compare
Bermuda currently reports 0.0795 kt against 0.042 kt in Holy See, a difference of 0.0375 kt.
That makes Bermuda's figure about 1.9 times Holy See's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Holy See ahead.
Bermuda ranks 240th and Holy See ranks 241st of 257 countries.
Across the 4 decades both report, Bermuda averaged higher in 3 and Holy See in 1.
Head to head by decade
| Decade | Bermuda | Holy See | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4452 kt | 0.1549 kt | 0.2903 kt | Bermuda |
| 2000s | 0.1113 kt | 0.1189 kt | 0.0076 kt | Holy See |
| 2010s | 0.1802 kt | 0.0531 kt | 0.1271 kt | Bermuda |
| 2020s | 0.1325 kt | 0.0433 kt | 0.0892 kt | Bermuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq) from n2o, Bermuda or Holy See?
- Bermuda, at 0.0795 kt against 0.042 kt in Holy See as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) from n2o between Bermuda and Holy See?
- 0.0375 kt, with Bermuda ahead.
- How many years of comparable data are there for Bermuda and Holy See?
- 34 years are reported by both, from 1990 to 2023.
- How do Bermuda and Holy See rank globally for all sectors with lulucf — emissions (co2eq) from n2o?
- Bermuda ranks 240th and Holy See ranks 241st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf