Botswana vs Madagascar: All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Botswana
- Madagascar
How they compare
Botswana currently reports 7,466 kt against 6,917 kt in Madagascar, a difference of 549 kt.
That makes Botswana's figure about 1.1 times Madagascar's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Madagascar ahead.
Botswana ranks 75th and Madagascar ranks 78th of 257 countries.
Madagascar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Botswana | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,278 kt | 7,384 kt | 3,106 kt | Madagascar |
| 2000s | 3,686 kt | 7,113 kt | 3,427 kt | Madagascar |
| 2010s | 4,320 kt | 7,839 kt | 3,520 kt | Madagascar |
| 2020s | 5,865 kt | 6,775 kt | 909.32 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq) from n2o, Botswana or Madagascar?
- Botswana, at 7,466 kt against 6,917 kt in Madagascar as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) from n2o between Botswana and Madagascar?
- 549 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and Madagascar?
- 34 years are reported by both, from 1990 to 2023.
- How do Botswana and Madagascar rank globally for all sectors with lulucf — emissions (co2eq) from n2o?
- Botswana ranks 75th and Madagascar ranks 78th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf