Central African Republic vs Mali: All sectors with LULUCF — Emissions (CO2eq) from N2O
All sectors with LULUCF — Emissions (CO2eq) from N2O over time
- Central African Republic
- Mali
How they compare
Central African Republic currently reports 14,809 kt against 14,520 kt in Mali, a difference of 289 kt.
Across all 34 years both countries report, Central African Republic has been ahead every year.
Central African Republic ranks 40th and Mali ranks 41st of 222 countries.
Central African Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central African Republic | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,869 kt | 6,815 kt | 9,054 kt | Central African Republic |
| 2000s | 19,712 kt | 8,351 kt | 11,361 kt | Central African Republic |
| 2010s | 19,702 kt | 11,197 kt | 8,506 kt | Central African Republic |
| 2020s | 18,074 kt | 13,958 kt | 4,116 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq) from n2o, Central African Republic or Mali?
- Central African Republic, at 14,809 kt against 14,520 kt in Mali as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) from n2o between Central African Republic and Mali?
- 289 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Mali?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Mali rank globally for all sectors with lulucf — emissions (co2eq) from n2o?
- Central African Republic ranks 40th and Mali ranks 41st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf