Equatorial Guinea vs Maldives: All sectors with LULUCF — Emissions (CO2eq) from N2O
All sectors with LULUCF — Emissions (CO2eq) from N2O over time
- Equatorial Guinea
- Maldives
How they compare
Maldives currently reports 57.41 kt against 51.23 kt in Equatorial Guinea, a difference of 6.18 kt.
That makes Maldives's figure about 1.1 times Equatorial Guinea's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Equatorial Guinea ahead.
Equatorial Guinea ranks 170th and Maldives ranks 168th of 222 countries.
Across the 4 decades both report, Equatorial Guinea averaged higher in 3 and Maldives in 1.
Head to head by decade
| Decade | Equatorial Guinea | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31.39 kt | 10.15 kt | 21.24 kt | Equatorial Guinea |
| 2000s | 46.26 kt | 21.1 kt | 25.16 kt | Equatorial Guinea |
| 2010s | 52.15 kt | 40.86 kt | 11.29 kt | Equatorial Guinea |
| 2020s | 50.65 kt | 54.42 kt | 3.77 kt | Maldives |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq) from n2o, Equatorial Guinea or Maldives?
- Maldives, at 57.41 kt against 51.23 kt in Equatorial Guinea as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) from n2o between Equatorial Guinea and Maldives?
- 6.18 kt, with Maldives ahead.
- How many years of comparable data are there for Equatorial Guinea and Maldives?
- 34 years are reported by both, from 1990 to 2023.
- How do Equatorial Guinea and Maldives rank globally for all sectors with lulucf — emissions (co2eq) from n2o?
- Equatorial Guinea ranks 170th and Maldives ranks 168th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf