Honduras vs United Arab Emirates: All sectors with LULUCF — Emissions (CO2eq) from N2O
All sectors with LULUCF — Emissions (CO2eq) from N2O over time
- Honduras
- United Arab Emirates
How they compare
Honduras currently reports 3,076 kt against 2,435 kt in United Arab Emirates, a difference of 641 kt.
That makes Honduras's figure about 1.3 times United Arab Emirates's.
Across all 34 years both countries report, Honduras has been ahead every year.
Honduras ranks 101st and United Arab Emirates ranks 104th of 222 countries.
Honduras has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Honduras | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,863 kt | 973.42 kt | 889.17 kt | Honduras |
| 2000s | 2,201 kt | 1,538 kt | 662.77 kt | Honduras |
| 2010s | 2,620 kt | 2,191 kt | 429.18 kt | Honduras |
| 2020s | 2,937 kt | 2,341 kt | 596.05 kt | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq) from n2o, Honduras or United Arab Emirates?
- Honduras, at 3,076 kt against 2,435 kt in United Arab Emirates as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) from n2o between Honduras and United Arab Emirates?
- 641 kt, with Honduras ahead.
- How many years of comparable data are there for Honduras and United Arab Emirates?
- 34 years are reported by both, from 1990 to 2023.
- How do Honduras and United Arab Emirates rank globally for all sectors with lulucf — emissions (co2eq) from n2o?
- Honduras ranks 101st and United Arab Emirates ranks 104th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf