India vs United Republic of Tanzania: All sectors with LULUCF — Emissions (CO2eq) from N2O
All sectors with LULUCF — Emissions (CO2eq) from N2O over time
- India
- United Republic of Tanzania
How they compare
India currently reports 299,768 kt against 29,646 kt in United Republic of Tanzania, a difference of 270,122 kt.
That makes India's figure about 10.1 times United Republic of Tanzania's.
Across all 34 years both countries report, India has been ahead every year.
India ranks 4th and United Republic of Tanzania ranks 27th of 257 countries.
India has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | India | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 164,528 kt | 15,633 kt | 148,894 kt | India |
| 2000s | 198,526 kt | 20,729 kt | 177,797 kt | India |
| 2010s | 256,937 kt | 25,941 kt | 230,997 kt | India |
| 2020s | 290,856 kt | 29,292 kt | 261,564 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq) from n2o, India or United Republic of Tanzania?
- India, at 299,768 kt against 29,646 kt in United Republic of Tanzania as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) from n2o between India and United Republic of Tanzania?
- 270,122 kt, with India ahead.
- How many years of comparable data are there for India and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do India and United Republic of Tanzania rank globally for all sectors with lulucf — emissions (co2eq) from n2o?
- India ranks 4th and United Republic of Tanzania ranks 27th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf