Andorra vs Saint Vincent and the Grenadines: All sectors with LULUCF — Emissions
All sectors with LULUCF — Emissions over time
- Andorra
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.0331 kt against 0.0317 kt in Andorra, a difference of 0.0014 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Andorra ahead.
Andorra ranks 186th and Saint Vincent and the Grenadines ranks 185th of 222 countries.
Across the 4 decades both report, Andorra averaged higher in 2 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Andorra | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0966 kt | 0.053 kt | 0.0436 kt | Andorra |
| 2000s | 0.0447 kt | 0.0411 kt | 0.0036 kt | Andorra |
| 2010s | 0.0335 kt | 0.036 kt | 0.0025 kt | Saint Vincent and the Grenadines |
| 2020s | 0.0323 kt | 0.0333 kt | 0.0011 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Andorra or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.0331 kt against 0.0317 kt in Andorra as of 2023.
- What is the difference in all sectors with lulucf — emissions between Andorra and Saint Vincent and the Grenadines?
- 0.0014 kt, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Andorra and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Andorra and Saint Vincent and the Grenadines rank globally for all sectors with lulucf — emissions?
- Andorra ranks 186th and Saint Vincent and the Grenadines ranks 185th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf