Dominica vs Saint Vincent and the Grenadines: All sectors with LULUCF — Emissions
All sectors with LULUCF — Emissions over time
- Dominica
- Saint Vincent and the Grenadines
How they compare
Dominica currently reports 0.0454 kt against 0.0331 kt in Saint Vincent and the Grenadines, a difference of 0.0123 kt.
That makes Dominica's figure about 1.4 times Saint Vincent and the Grenadines's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Dominica ahead.
Dominica ranks 182nd and Saint Vincent and the Grenadines ranks 185th of 222 countries.
Dominica has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominica | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0729 kt | 0.053 kt | 0.0199 kt | Dominica |
| 2000s | 0.0509 kt | 0.0411 kt | 0.0097 kt | Dominica |
| 2010s | 0.0477 kt | 0.036 kt | 0.0116 kt | Dominica |
| 2020s | 0.0463 kt | 0.0333 kt | 0.013 kt | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Dominica or Saint Vincent and the Grenadines?
- Dominica, at 0.0454 kt against 0.0331 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in all sectors with lulucf — emissions between Dominica and Saint Vincent and the Grenadines?
- 0.0123 kt, with Dominica ahead.
- How many years of comparable data are there for Dominica and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and Saint Vincent and the Grenadines rank globally for all sectors with lulucf — emissions?
- Dominica ranks 182nd and Saint Vincent and the Grenadines ranks 185th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf