Equatorial Guinea vs Maldives: All sectors with LULUCF — Emissions (N2O)
All sectors with LULUCF — Emissions (N2O) over time
- Equatorial Guinea
- Maldives
How they compare
Maldives currently reports 0.2166 kt against 0.1933 kt in Equatorial Guinea, a difference of 0.0233 kt.
That makes Maldives's figure about 1.1 times Equatorial Guinea's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Equatorial Guinea ahead.
Equatorial Guinea ranks 200th and Maldives ranks 197th of 257 countries.
Across the 4 decades both report, Equatorial Guinea averaged higher in 3 and Maldives in 1.
Head to head by decade
| Decade | Equatorial Guinea | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1184 kt | 0.0383 kt | 0.0801 kt | Equatorial Guinea |
| 2000s | 0.1746 kt | 0.0796 kt | 0.0949 kt | Equatorial Guinea |
| 2010s | 0.1968 kt | 0.1542 kt | 0.0426 kt | Equatorial Guinea |
| 2020s | 0.1911 kt | 0.2053 kt | 0.0142 kt | Maldives |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Equatorial Guinea or Maldives?
- Maldives, at 0.2166 kt against 0.1933 kt in Equatorial Guinea as of 2023.
- What is the difference in all sectors with lulucf — emissions between Equatorial Guinea and Maldives?
- 0.0233 kt, with Maldives ahead.
- How many years of comparable data are there for Equatorial Guinea and Maldives?
- 34 years are reported by both, from 1990 to 2023.
- How do Equatorial Guinea and Maldives rank globally for all sectors with lulucf — emissions?
- Equatorial Guinea ranks 200th and Maldives ranks 197th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf