Ethiopia vs Latin America and the Caribbean: All sectors with LULUCF — Emissions
All sectors with LULUCF — Emissions over time
- Ethiopia
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 1,488 kt against 197.54 kt in Ethiopia, a difference of 1,290 kt.
That makes Latin America and the Caribbean's figure about 7.5 times Ethiopia's.
Across all 31 years both countries report, Latin America and the Caribbean has been ahead every year.
Ethiopia ranks 12th and Latin America and the Caribbean ranks 9th of 222 countries.
Latin America and the Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 83.38 kt | 1,047 kt | 963.23 kt | Latin America and the Caribbean |
| 2000s | 109.2 kt | 1,197 kt | 1,088 kt | Latin America and the Caribbean |
| 2010s | 156.76 kt | 1,338 kt | 1,181 kt | Latin America and the Caribbean |
| 2020s | 190.72 kt | 1,481 kt | 1,290 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Ethiopia or Latin America and the Caribbean?
- Latin America and the Caribbean, at 1,488 kt against 197.54 kt in Ethiopia as of 2023.
- What is the difference in all sectors with lulucf — emissions between Ethiopia and Latin America and the Caribbean?
- 1,290 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Ethiopia and Latin America and the Caribbean?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Latin America and the Caribbean rank globally for all sectors with lulucf — emissions?
- Ethiopia ranks 12th and Latin America and the Caribbean ranks 9th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf