Jordan vs Trinidad and Tobago: All sectors with LULUCF — Emissions
All sectors with LULUCF — Emissions over time
- Jordan
- Trinidad and Tobago
How they compare
Jordan currently reports 5.96 kt against 4.91 kt in Trinidad and Tobago, a difference of 1.05 kt.
That makes Jordan's figure about 1.2 times Trinidad and Tobago's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Trinidad and Tobago ahead.
Jordan ranks 123rd and Trinidad and Tobago ranks 126th of 222 countries.
Across the 4 decades both report, Jordan averaged higher in 2 and Trinidad and Tobago in 2.
Head to head by decade
| Decade | Jordan | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.25 kt | 4.2 kt | 0.9577 kt | Trinidad and Tobago |
| 2000s | 3.81 kt | 4.69 kt | 0.8818 kt | Trinidad and Tobago |
| 2010s | 5.31 kt | 4.92 kt | 0.3914 kt | Jordan |
| 2020s | 5.69 kt | 4.88 kt | 0.8075 kt | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Jordan or Trinidad and Tobago?
- Jordan, at 5.96 kt against 4.91 kt in Trinidad and Tobago as of 2023.
- What is the difference in all sectors with lulucf — emissions between Jordan and Trinidad and Tobago?
- 1.05 kt, with Jordan ahead.
- How many years of comparable data are there for Jordan and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Jordan and Trinidad and Tobago rank globally for all sectors with lulucf — emissions?
- Jordan ranks 123rd and Trinidad and Tobago ranks 126th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf