Thailand vs United Republic of Tanzania: All sectors with LULUCF — Emissions (N2O)
All sectors with LULUCF — Emissions (N2O) over time
- Thailand
- United Republic of Tanzania
How they compare
Thailand currently reports 113.35 kt against 111.87 kt in United Republic of Tanzania, a difference of 1.48 kt.
The two have swapped places 11 times across 34 shared years of data; in 1990 it was United Republic of Tanzania ahead.
Thailand ranks 25th and United Republic of Tanzania ranks 27th of 257 countries.
Across the 4 decades both report, Thailand averaged higher in 1 and United Republic of Tanzania in 3.
Head to head by decade
| Decade | Thailand | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 65.95 kt | 58.99 kt | 6.96 kt | Thailand |
| 2000s | 77.92 kt | 78.22 kt | 0.3029 kt | United Republic of Tanzania |
| 2010s | 91.77 kt | 97.89 kt | 6.12 kt | United Republic of Tanzania |
| 2020s | 95.92 kt | 110.54 kt | 14.62 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Thailand or United Republic of Tanzania?
- Thailand, at 113.35 kt against 111.87 kt in United Republic of Tanzania as of 2023.
- What is the difference in all sectors with lulucf — emissions between Thailand and United Republic of Tanzania?
- 1.48 kt, with Thailand ahead.
- How many years of comparable data are there for Thailand and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Thailand and United Republic of Tanzania rank globally for all sectors with lulucf — emissions?
- Thailand ranks 25th and United Republic of Tanzania ranks 27th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf