Bosnia and Herzegovina vs Jordan: All sectors without LULUCF — Emissions
All sectors without LULUCF — Emissions over time
- Bosnia and Herzegovina
- Jordan
How they compare
Bosnia and Herzegovina currently reports 23,080 kt against 22,080 kt in Jordan, a difference of 1,000 kt.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 80th and Jordan ranks 82nd of 196 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 1 and Jordan in 3.
Head to head by decade
| Decade | Bosnia and Herzegovina | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,566 kt | 13,614 kt | 5,048 kt | Jordan |
| 2000s | 16,719 kt | 19,114 kt | 2,395 kt | Jordan |
| 2010s | 22,284 kt | 24,430 kt | 2,146 kt | Jordan |
| 2020s | 22,893 kt | 21,725 kt | 1,168 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Bosnia and Herzegovina or Jordan?
- Bosnia and Herzegovina, at 23,080 kt against 22,080 kt in Jordan as of 2023.
- What is the difference in all sectors without lulucf — emissions between Bosnia and Herzegovina and Jordan?
- 1,000 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Jordan?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Jordan rank globally for all sectors without lulucf — emissions?
- Bosnia and Herzegovina ranks 80th and Jordan ranks 82nd of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf