France vs Northern Europe: All sectors without LULUCF — Emissions
All sectors without LULUCF — Emissions over time
- France
- Northern Europe
How they compare
Northern Europe currently reports 522,505 kt against 288,330 kt in France, a difference of 234,175 kt.
That makes Northern Europe's figure about 1.8 times France's.
Across all 34 years both countries report, Northern Europe has been ahead every year.
France ranks 21st and Northern Europe ranks 23rd of 196 countries.
Northern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 386,021 kt | 849,074 kt | 463,053 kt | Northern Europe |
| 2000s | 393,343 kt | 852,922 kt | 459,579 kt | Northern Europe |
| 2010s | 350,888 kt | 696,904 kt | 346,016 kt | Northern Europe |
| 2020s | 300,048 kt | 539,807 kt | 239,760 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, France or Northern Europe?
- Northern Europe, at 522,505 kt against 288,330 kt in France as of 2023.
- What is the difference in all sectors without lulucf — emissions between France and Northern Europe?
- 234,175 kt, with Northern Europe ahead.
- How many years of comparable data are there for France and Northern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Northern Europe rank globally for all sectors without lulucf — emissions?
- France ranks 21st and Northern Europe ranks 23rd of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf