Marshall Islands vs Sao Tome and Principe: All sectors without LULUCF — Emissions
All sectors without LULUCF — Emissions over time
- Marshall Islands
- Sao Tome and Principe
How they compare
Marshall Islands currently reports 151 kt against 149.89 kt in Sao Tome and Principe, a difference of 1.11 kt.
The two have swapped places 4 times across 33 shared years of data; in 1991 it was Marshall Islands ahead.
Marshall Islands ranks 184th and Sao Tome and Principe ranks 185th of 196 countries.
Marshall Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Marshall Islands | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 85.26 kt | 48.09 kt | 37.17 kt | Marshall Islands |
| 2000s | 115.6 kt | 72.35 kt | 43.25 kt | Marshall Islands |
| 2010s | 142.14 kt | 126.51 kt | 15.64 kt | Marshall Islands |
| 2020s | 145 kt | 143.85 kt | 1.16 kt | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Marshall Islands or Sao Tome and Principe?
- Marshall Islands, at 151 kt against 149.89 kt in Sao Tome and Principe as of 2023.
- What is the difference in all sectors without lulucf — emissions between Marshall Islands and Sao Tome and Principe?
- 1.11 kt, with Marshall Islands ahead.
- How many years of comparable data are there for Marshall Islands and Sao Tome and Principe?
- 33 years are reported by both, from 1991 to 2023.
- How do Marshall Islands and Sao Tome and Principe rank globally for all sectors without lulucf — emissions?
- Marshall Islands ranks 184th and Sao Tome and Principe ranks 185th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf