Chile vs United Republic of Tanzania: All sectors without LULUCF — Emissions (CO2eq) (AR5)
All sectors without LULUCF — Emissions (CO2eq) (AR5) over time
- Chile
- United Republic of Tanzania
How they compare
Chile currently reports 116,470 kt against 110,627 kt in United Republic of Tanzania, a difference of 5,843 kt.
That makes Chile's figure about 1.1 times United Republic of Tanzania's.
Across all 34 years both countries report, Chile has been ahead every year.
Chile ranks 56th and United Republic of Tanzania ranks 58th of 257 countries.
Chile has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 71,456 kt | 43,905 kt | 27,550 kt | Chile |
| 2000s | 94,112 kt | 58,602 kt | 35,509 kt | Chile |
| 2010s | 115,367 kt | 82,383 kt | 32,984 kt | Chile |
| 2020s | 120,581 kt | 106,535 kt | 14,046 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq), Chile or United Republic of Tanzania?
- Chile, at 116,470 kt against 110,627 kt in United Republic of Tanzania as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) between Chile and United Republic of Tanzania?
- 5,843 kt, with Chile ahead.
- How many years of comparable data are there for Chile and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Chile and United Republic of Tanzania rank globally for all sectors without lulucf — emissions (co2eq)?
- Chile ranks 56th and United Republic of Tanzania ranks 58th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf