China, Hong Kong SAR vs Cuba: All sectors without LULUCF — Emissions (CO2eq)
All sectors without LULUCF — Emissions (CO2eq) over time
- China, Hong Kong SAR
- Cuba
How they compare
China, Hong Kong SAR currently reports 39,444 kt against 37,637 kt in Cuba, a difference of 1,807 kt.
The two have swapped places 9 times across 34 shared years of data; in 1990 it was Cuba ahead.
China, Hong Kong SAR ranks 95th and Cuba ranks 98th of 222 countries.
Across the 4 decades both report, China, Hong Kong SAR averaged higher in 3 and Cuba in 1.
Head to head by decade
| Decade | China, Hong Kong SAR | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38,207 kt | 44,436 kt | 6,229 kt | Cuba |
| 2000s | 47,232 kt | 44,764 kt | 2,467 kt | China, Hong Kong SAR |
| 2010s | 49,334 kt | 45,818 kt | 3,516 kt | China, Hong Kong SAR |
| 2020s | 38,409 kt | 37,818 kt | 591.55 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq), China, Hong Kong SAR or Cuba?
- China, Hong Kong SAR, at 39,444 kt against 37,637 kt in Cuba as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) between China, Hong Kong SAR and Cuba?
- 1,807 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Cuba?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Hong Kong SAR and Cuba rank globally for all sectors without lulucf — emissions (co2eq)?
- China, Hong Kong SAR ranks 95th and Cuba ranks 98th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf