Marshall Islands vs San Marino: All sectors without LULUCF — Emissions (CO2eq) (AR5)
All sectors without LULUCF — Emissions (CO2eq) (AR5) over time
- Marshall Islands
- San Marino
How they compare
Marshall Islands currently reports 177.69 kt against 173.53 kt in San Marino, a difference of 4.16 kt.
The two have swapped places 1 time across 33 shared years of data; in 1991 it was San Marino ahead.
Marshall Islands ranks 218th and San Marino ranks 219th of 257 countries.
San Marino has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Marshall Islands | San Marino | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 90.81 kt | 211.13 kt | 120.32 kt | San Marino |
| 2000s | 124.46 kt | 256.34 kt | 131.88 kt | San Marino |
| 2010s | 159.88 kt | 221.21 kt | 61.33 kt | San Marino |
| 2020s | 170.09 kt | 181.73 kt | 11.63 kt | San Marino |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq), Marshall Islands or San Marino?
- Marshall Islands, at 177.69 kt against 173.53 kt in San Marino as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) between Marshall Islands and San Marino?
- 4.16 kt, with Marshall Islands ahead.
- How many years of comparable data are there for Marshall Islands and San Marino?
- 33 years are reported by both, from 1991 to 2023.
- How do Marshall Islands and San Marino rank globally for all sectors without lulucf — emissions (co2eq)?
- Marshall Islands ranks 218th and San Marino ranks 219th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf