Mexico vs United Republic of Tanzania: All sectors without LULUCF — Emissions (CO2eq)
All sectors without LULUCF — Emissions (CO2eq) over time
- Mexico
- United Republic of Tanzania
How they compare
Mexico currently reports 718,059 kt against 110,627 kt in United Republic of Tanzania, a difference of 607,432 kt.
That makes Mexico's figure about 6.5 times United Republic of Tanzania's.
Across all 34 years both countries report, Mexico has been ahead every year.
Mexico ranks 12th and United Republic of Tanzania ranks 9th of 222 countries.
Mexico has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mexico | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 513,315 kt | 43,905 kt | 469,410 kt | Mexico |
| 2000s | 624,742 kt | 58,602 kt | 566,139 kt | Mexico |
| 2010s | 677,768 kt | 82,383 kt | 595,385 kt | Mexico |
| 2020s | 691,125 kt | 106,535 kt | 584,590 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq), Mexico or United Republic of Tanzania?
- Mexico, at 718,059 kt against 110,627 kt in United Republic of Tanzania as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) between Mexico and United Republic of Tanzania?
- 607,432 kt, with Mexico ahead.
- How many years of comparable data are there for Mexico and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Mexico and United Republic of Tanzania rank globally for all sectors without lulucf — emissions (co2eq)?
- Mexico ranks 12th and United Republic of Tanzania ranks 9th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf