Solomon Islands vs Saint Lucia: All sectors without LULUCF — Emissions (CO2eq) (AR5)
All sectors without LULUCF — Emissions (CO2eq) (AR5) over time
- Solomon Islands
- Saint Lucia
How they compare
Saint Lucia currently reports 658.41 kt against 609.14 kt in Solomon Islands, a difference of 49.27 kt.
That makes Saint Lucia's figure about 1.1 times Solomon Islands's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Solomon Islands ahead.
Solomon Islands ranks 201st and Saint Lucia ranks 200th of 257 countries.
Saint Lucia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Solomon Islands | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 353.31 kt | 357.56 kt | 4.25 kt | Saint Lucia |
| 2000s | 477.75 kt | 507.81 kt | 30.06 kt | Saint Lucia |
| 2010s | 582.9 kt | 616.79 kt | 33.89 kt | Saint Lucia |
| 2020s | 588.33 kt | 644.82 kt | 56.49 kt | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq), Solomon Islands or Saint Lucia?
- Saint Lucia, at 658.41 kt against 609.14 kt in Solomon Islands as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) between Solomon Islands and Saint Lucia?
- 49.27 kt, with Saint Lucia ahead.
- How many years of comparable data are there for Solomon Islands and Saint Lucia?
- 34 years are reported by both, from 1990 to 2023.
- How do Solomon Islands and Saint Lucia rank globally for all sectors without lulucf — emissions (co2eq)?
- Solomon Islands ranks 201st and Saint Lucia ranks 200th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf