Barbados vs Seychelles: All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O)
All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Barbados
- Seychelles
How they compare
Barbados currently reports 46.08 kt against 33 kt in Seychelles, a difference of 13.08 kt.
That makes Barbados's figure about 1.4 times Seychelles's.
Across all 34 years both countries report, Barbados has been ahead every year.
Barbados ranks 202nd and Seychelles ranks 205th of 257 countries.
Barbados has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Barbados | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 54.07 kt | 14.16 kt | 39.91 kt | Barbados |
| 2000s | 44.89 kt | 20.46 kt | 24.43 kt | Barbados |
| 2010s | 43.92 kt | 23.63 kt | 20.29 kt | Barbados |
| 2020s | 45.02 kt | 31.5 kt | 13.52 kt | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from n2o, Barbados or Seychelles?
- Barbados, at 46.08 kt against 33 kt in Seychelles as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from n2o between Barbados and Seychelles?
- 13.08 kt, with Barbados ahead.
- How many years of comparable data are there for Barbados and Seychelles?
- 34 years are reported by both, from 1990 to 2023.
- How do Barbados and Seychelles rank globally for all sectors without lulucf — emissions (co2eq) from n2o?
- Barbados ranks 202nd and Seychelles ranks 205th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf