El Salvador vs Qatar: All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O)
All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- El Salvador
- Qatar
How they compare
El Salvador currently reports 960.43 kt against 889.23 kt in Qatar, a difference of 71.2 kt.
That makes El Salvador's figure about 1.1 times Qatar's.
Across all 34 years both countries report, El Salvador has been ahead every year.
El Salvador ranks 156th and Qatar ranks 157th of 257 countries.
El Salvador has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | El Salvador | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,192 kt | 194.9 kt | 996.92 kt | El Salvador |
| 2000s | 1,255 kt | 298.76 kt | 955.92 kt | El Salvador |
| 2010s | 1,134 kt | 659.31 kt | 475 kt | El Salvador |
| 2020s | 956.32 kt | 839.9 kt | 116.43 kt | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from n2o, El Salvador or Qatar?
- El Salvador, at 960.43 kt against 889.23 kt in Qatar as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from n2o between El Salvador and Qatar?
- 71.2 kt, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Qatar?
- 34 years are reported by both, from 1990 to 2023.
- How do El Salvador and Qatar rank globally for all sectors without lulucf — emissions (co2eq) from n2o?
- El Salvador ranks 156th and Qatar ranks 157th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf