Isle of Man vs Marshall Islands: All sectors without LULUCF — Emissions (CO2eq) from N2O
All sectors without LULUCF — Emissions (CO2eq) from N2O over time
- Isle of Man
- Marshall Islands
How they compare
Isle of Man currently reports 3.84 kt against 3.24 kt in Marshall Islands, a difference of 0.6 kt.
That makes Isle of Man's figure about 1.2 times Marshall Islands's.
Across all 33 years both countries report, Isle of Man has been ahead every year.
Isle of Man ranks 192nd and Marshall Islands ranks 193rd of 222 countries.
Isle of Man has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Isle of Man | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.94 kt | 0.6248 kt | 3.32 kt | Isle of Man |
| 2000s | 3.83 kt | 0.9972 kt | 2.84 kt | Isle of Man |
| 2010s | 3.84 kt | 2.1 kt | 1.74 kt | Isle of Man |
| 2020s | 3.86 kt | 3.03 kt | 0.8245 kt | Isle of Man |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from n2o, Isle of Man or Marshall Islands?
- Isle of Man, at 3.84 kt against 3.24 kt in Marshall Islands as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from n2o between Isle of Man and Marshall Islands?
- 0.6 kt, with Isle of Man ahead.
- How many years of comparable data are there for Isle of Man and Marshall Islands?
- 33 years are reported by both, from 1991 to 2023.
- How do Isle of Man and Marshall Islands rank globally for all sectors without lulucf — emissions (co2eq) from n2o?
- Isle of Man ranks 192nd and Marshall Islands ranks 193rd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf