Madagascar vs Turkmenistan: All sectors without LULUCF — Emissions (CO2eq) from N2O
All sectors without LULUCF — Emissions (CO2eq) from N2O over time
- Madagascar
- Turkmenistan
How they compare
Turkmenistan currently reports 6,803 kt against 6,579 kt in Madagascar, a difference of 224 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Madagascar ahead.
Madagascar ranks 68th and Turkmenistan ranks 65th of 222 countries.
Across the 4 decades both report, Madagascar averaged higher in 3 and Turkmenistan in 1.
Head to head by decade
| Decade | Madagascar | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,149 kt | 2,238 kt | 4,911 kt | Madagascar |
| 2000s | 6,885 kt | 3,987 kt | 2,898 kt | Madagascar |
| 2010s | 7,436 kt | 5,708 kt | 1,728 kt | Madagascar |
| 2020s | 6,444 kt | 6,608 kt | 163.99 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from n2o, Madagascar or Turkmenistan?
- Turkmenistan, at 6,803 kt against 6,579 kt in Madagascar as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from n2o between Madagascar and Turkmenistan?
- 224 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Madagascar and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Madagascar and Turkmenistan rank globally for all sectors without lulucf — emissions (co2eq) from n2o?
- Madagascar ranks 68th and Turkmenistan ranks 65th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf