Marshall Islands vs Monaco: All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O)
All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Marshall Islands
- Monaco
How they compare
Monaco currently reports 4.06 kt against 3.24 kt in Marshall Islands, a difference of 0.82 kt.
That makes Monaco's figure about 1.3 times Marshall Islands's.
Across all 33 years both countries report, Monaco has been ahead every year.
Marshall Islands ranks 224th and Monaco ranks 222nd of 257 countries.
Monaco has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Marshall Islands | Monaco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6248 kt | 13.15 kt | 12.53 kt | Monaco |
| 2000s | 0.9972 kt | 5.18 kt | 4.18 kt | Monaco |
| 2010s | 2.1 kt | 4.25 kt | 2.14 kt | Monaco |
| 2020s | 3.03 kt | 4.18 kt | 1.15 kt | Monaco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from n2o, Marshall Islands or Monaco?
- Monaco, at 4.06 kt against 3.24 kt in Marshall Islands as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from n2o between Marshall Islands and Monaco?
- 0.82 kt, with Monaco ahead.
- How many years of comparable data are there for Marshall Islands and Monaco?
- 33 years are reported by both, from 1991 to 2023.
- How do Marshall Islands and Monaco rank globally for all sectors without lulucf — emissions (co2eq) from n2o?
- Marshall Islands ranks 224th and Monaco ranks 222nd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf