Grenada vs Sao Tome and Principe: All sectors without LULUCF — Emissions
All sectors without LULUCF — Emissions over time
- Grenada
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 0.0837 kt against 0.0489 kt in Grenada, a difference of 0.0348 kt.
That makes Sao Tome and Principe's figure about 1.7 times Grenada's.
Across all 34 years both countries report, Sao Tome and Principe has been ahead every year.
Grenada ranks 181st and Sao Tome and Principe ranks 178th of 222 countries.
Sao Tome and Principe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Grenada | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0305 kt | 0.0329 kt | 0.0024 kt | Sao Tome and Principe |
| 2000s | 0.0336 kt | 0.048 kt | 0.0145 kt | Sao Tome and Principe |
| 2010s | 0.0414 kt | 0.0666 kt | 0.0252 kt | Sao Tome and Principe |
| 2020s | 0.0482 kt | 0.0799 kt | 0.0317 kt | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Grenada or Sao Tome and Principe?
- Sao Tome and Principe, at 0.0837 kt against 0.0489 kt in Grenada as of 2023.
- What is the difference in all sectors without lulucf — emissions between Grenada and Sao Tome and Principe?
- 0.0348 kt, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Grenada and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Grenada and Sao Tome and Principe rank globally for all sectors without lulucf — emissions?
- Grenada ranks 181st and Sao Tome and Principe ranks 178th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf