Afghanistan vs Ethiopia PDR: Barley — Crop residues

Afghanistan
0.221 kt
in 2050
Ethiopia PDR
0.196 kt
in 1992
Afghanistan rank
31st
Ethiopia PDR rank
34th

Barley — Crop residues over time

  • Afghanistan
  • Ethiopia PDR
00.10.20.3196120052050

How they compare

Afghanistan currently reports 0.221 kt against 0.196 kt in Ethiopia PDR, a difference of 0.025 kt.

That makes Afghanistan's figure about 1.1 times Ethiopia PDR's.

Across all 32 years both countries report, Ethiopia PDR has been ahead every year.

Afghanistan ranks 31st and Ethiopia PDR ranks 34th of 106 countries.

Ethiopia PDR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Afghanistan Ethiopia PDR Difference Ahead
1960s 0.0912 kt 0.2134 kt 0.1221 kt Ethiopia PDR
1970s 0.0863 kt 0.1998 kt 0.1135 kt Ethiopia PDR
1980s 0.0636 kt 0.2447 kt 0.1811 kt Ethiopia PDR
1990s 0.054 kt 0.2169 kt 0.1629 kt Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Afghanistan or Ethiopia PDR?
Afghanistan, at 0.221 kt against 0.196 kt in Ethiopia PDR as of 2050.
What is the difference in barley — crop residues between Afghanistan and Ethiopia PDR?
0.025 kt, with Afghanistan ahead.
How many years of comparable data are there for Afghanistan and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Afghanistan and Ethiopia PDR rank globally for barley — crop residues?
Afghanistan ranks 31st and Ethiopia PDR ranks 34th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Afghanistan vs Ethiopia PDR: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/afghanistan/ethiopia-pdr/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).